Sunday, October 3, 2010

Light Holiday Reading...

In this issue of the "Food Network Magazine" they're featuring a pumpkin mousse, which is something I usually make this time of year--they've "kicked it up a notch" with a ginger snap crust. In "Bon Appetit" magazine there's a friendly "Halloween Bark" that looks like a lot of fun to make with peanut butter cups, orange and yellow M&M's, and buttery toffee!

In the "spirit" of the Halloween season, I wanted to share a funny little book that I found at Barnes & Noble called "Horrorscopes: A Little Book of Misfortunes." It's one of those books you can pick up, thumb to any page, and read something funny. Here's today's "horrorscope:"

October 3
"Possessing a tempting blend of literary and culinary abilities, you should find success by authoring cookbooks. But use caution when editing your work. Accidentally calling for half a cup of arsenic instead of Asiago could leave many readers with a bad taste in their mouths."

Hope you're enjoying the Harvest/Halloween season!



  1. Hi Suz,
    I just wanted to let you know I found your blog this weekend while looking at other blogs.

    You have some great recipes here. I can't wait to make chocolate croissants!

    See ya,

  2. Enjoying life's simple pleasures one day at a time brought to us by our awesome Creator... My hubby, my pupster, family, friends, and of course a good book, just happen to be some of my favorites.



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